Archive for January, 2009

This Week’s Dish

Angel Shrimp Scampi
1 small clov garlic — minced
2 tablespoons minced parsley stems
1/2 large white onion — minced
1 dash Tabasco sauce
1/2 cup bland cooking oil
1/4 cup lemon juice
1/2 cup dry Chenin Blanc
12 large green shrimp — peeled with tails

– on Unflavored breadcrumbs Melt Butter
Combine first 7 ingredients. Marinate [...]